However, it can be difficult to know what to prepare next. Luckily, we’ve compiled some of our favorite dishes!
Find the recipe here. Bacon and maple rub combine to create a sweet and delicious flavor.
But if you follow our 8 easy steps, your brisket will always be pit master worthy!
Pit Boss Brisket | Easy Smoked Brisket On A Pellet Grill
20 Best Pit Boss Recipe Collection 🔗
If you like meat that’s cooked low and slow, you’ll love these easy Pit Boss recipes. They’re smokey, juicy, and fall-off-the-bone perfect. What more could you ask?
Ingredients:
- Pit Boss Smoked Turkey with Maple BBQ Rub
- Pellet Grill Mac and Cheese
- Smoked Chicken Legs
- Traeger Smoked Dry Rub Chicken Wings
- Pit Boss Smoked Brisket
- Pit Boss Smoked Prime Rib with Horseradish Cream
- Peppered Smoked Jerky
- Easy No-Fail Pellet Smoker Ribs
- Pit Boss Baby Back Ribs
- Best Smoked Salmon
- Cooking Beer Can Chicken On Wood Pellet Grill
- Grilled Shrimp with Honey Garlic Sauce
- Smoked Flank Steak
- Smoked Chuck Roast
- Smoked Salsa
- Smoked Cream Cheese Block
- Smoked Corned Beef Brisket
- Smoked Queso Dip
- Smoked Corn on the Cob
- Smoked Shotgun Shells
Instruction:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious recipe in 30 minutes or less!
FAQ
What can I cook on a Pit Boss pellet grill?
Smokeless Fire PitsBeef, Pork, Poultry, Seafood, Vegetables, and Baked Goods.
What is the best thing to cook on a pellet grill?
Smaller chicken breasts or thighs may take about an hour to cook, whereas a whole chicken may take several hours. On a pellet grill, you can cook anything from chicken thighs, chicken breasts, and even a whole chicken. A smoked chicken is genuinely delicious and works well with any of your favorite seasonings.
Do you flip steaks on a Pit Boss pellet grill?
Place steaks directly on the grill after the Pit Boss Grill has heated up to 400°F. For a medium-done steak, sear each side for 5-7 minutes, flipping the steaks only once. Adjust time to your desired doneness.
How long does a 20lb bag of pellets last in a Pit Boss?
The largest determinant is the temperature you are cooking at, for example, at 225°F you’ll burn between 0.5 and 1-pound per hour, while at higher temperatures you can expect to burn as much as 3-pounds per hour. That means a 20-pound bag of pellets should last you anywhere from six to twenty hours, give or take.