Pizza Stone On The Grill Recipe

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Instructions for cooking your pizza on the grill
  1. Insert pizza stone onto your grill, close the cover, and preheat over medium flames. …
  2. Once everything is heated, slide your assembled pizza directly onto the pizza stone (or baking sheet). …
  3. Grill the pizza for 10-12 minutes, or to desired doneness.

How to BBQ Perfect Pizza Neapolitan in The Grill / Full DOUGH Recipe

Grilled Pizza using a Pizza Stone 🔗

Using a pizza stone on a charcoal grill is the best way to recreate that authentic pizzeria flavor at home.

Prep: 15min

Serving Size: 1 serving

Nutrition Facts: calories 508 kcal, Carbohydrate 55 g, Protein 22 g, Fat 23 g, Saturated Fat 9 g, Cholesterol 45 mg, Sodium 1223 mg, Fiber 2 g, Sugar 8 g, unSaturated Fat 11 g, servingSize 1 serving

Ingredients:

  • 1 Pizza Dough (Store bought or homemade)
  • 1/2 cup Pizza Sauce (Store bought or homemade)
  • 8 oz Mozzarella/ Provolone Cheese (50/50 blend)
  • 1 tsp Italian Seasoning
  • 2 tbsp Olive Oil
  • 6 leaves Fresh Basil
  • 2 tbsp Semolina Flour (to place under the peel to prevent sticking)

Instruction:

  1. Place pizza stone on top of the grates of a kettle grill. Fill charcoal basket with lump or briquette style charcoal and heat to about 500 degrees F.
  2. Stretch out your dough to about 12-14 inches depending on the size of the stone. dust your pizza peel with semolina flour then place the dough on the pizza peel. Give the pizza a shake to make sure the dough doesn't stick
  3. Top with pizza sauce, cheese and any additional topping you like. Once grill is hot slide the pizza off the peel onto the stone gently and cover. Cook for about 90 second before giving the pizza a quarter turn. Cover and repeat this process until cheese is fully melted and crusts crispy and charred all the way around.
  4. Once the pizza is cooked to your desired doneness top with fresh basil ad a drizzle of olive oil. Slice and serve immediately

FAQ

Can I put my pizza stone on the grill?

A pizza stone, while typically used in an oven, is a great tool for the grill to help you cook pizzas right alongside your burgers, hotdogs, and steaks. These brilliant inventions help replicate the heat and surface of a brick oven right at home.

What temperature do you cook pizza on stone on grill?

When using a pizza stone, keep the grill temperature between 450 and 475 degrees, and make sure the stone has been properly preheated for 30 minutes; this will prevent the pizza from sticking to or burning on the stone.

What else can you grill on a pizza stone?

Put a piece of parchment paper between the pizza and the pizza stone if the pizza is sticking to the stone when you are using a pizza stone with fresh dough.

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