Grillo’S Pickle De Gallo Recipe

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Take a dip in our fresh Pickle de Gallo pickle-based salsa, savor our traditional dill recipe with fresh bell peppers and onions in the mix, and enjoy this crunchy, fresh take on salsa as the ideal snack for dipping, spreading, or topping your favorite chips, sandwiches, or hot dogs.

Ingredients
  1. 1 cup Cucumbers.
  2. 1/2 cup pickles.
  3. 1/4 cup red bell pepper.
  4. 1/4 cup red onion.
  5. 1 crushed garlic clove.
  6. Dash of garlic salt and pepper.
  7. 1/4 cup to 1/2 cup of Pickle Brine, just enough to moisten the mixture.

GRILLOS PICKLE DE GALLO | ALDI FIND REVIEW

Easy Dill Pickle De Gallo Salsa 🔗

The best Easy Dill Pickle De Gallo Salsa. The perfect appetizer for any occasion or topping on burgers, brats– anything! Family Favorite!

Prep: 10min

Serving Size: 1 serving

Nutrition Facts: calories 12 kcal, Carbohydrate 3 g, Protein 1 g, Fat 1 g, Saturated Fat 1 g, Sodium 406 mg, Fiber 1 g, Sugar 1 g, servingSize 1 serving

Ingredients:

  • 2 cups chopped dill pickles (in small bite sized pieces)
  • 2/3 cup pickle juice (juice from the jar of pickles)
  • 2 jalapeños (de seeded & diced very small)
  • 1 red bell pepper chopped (in small bite sized pieces)
  • 1/4-1/3 cup of a yellow onion depending on your onion preference (diced finely)
  • 2-3 cloves garlic (the more the merrier in my opinion!)
  • pinch of salt

Instruction:

  1. In a medium mixing bowl add your 2 cups chopped pickles, chopped red pepper, finely chopped & de seeded jalapeños, finely chopped onion & minced garlic.
  2. Take a spatula and mix until throughly combined. Add a pinch of salt & mix throughly again.
  3. Pour the pickle juice on top. Cover the mixing bowl & marinade for 24 hours. Then Devour!
  4. Check above for different ways to serve up this delicious salsa!

FAQ

Why are Grillo’s pickles so good?

Other major pickle brands serve dehydrated products with preservatives, but Grillo’s grows its own dill and sources fresh cucumbers, he claimed, making his pickles stand out on shelves thanks to an old Italian family recipe and fresh ingredients.

How are Grillos pickles made?

What do I serve with pickle de gallo? Serve with grilled, fried, broiled, or blackened fish. Serve on burgers. Stir equal parts by volume with mayonnaise for a sandwich spread or chip dip. Serve with grilled or fried chicken or pork chops. Tortilla chips are the most obvious thing to serve with pickle de gallo.

What do Grillo’s pickles taste like?

But these pickles were more than just fresh cucumber and dill flavor; they looked just like a good homemade pickle and they had a satisfying bite: crunchy with a snap. Testers also discovered that Grillo’s perfectly balanced the salty, sour, and vinegary tastes that we associate with pickles.

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