Grilled Teriyaki Salmon Recipe

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The teriyaki sauce was passed down from Grandpa and is still our favorite teriyaki sauce for chicken, shrimp, beef, or salmon. This Teriyaki Salmon is out of this world delicious. It is tender and packed with juicy flavor.

Grilled Teriyaki Salmon Recipe

Grilled Teriyaki Salmon 🔗

This simple salmon recipe is flavored with a delicious teriyaki sauce, cooks quickly, and is so delicious!

Prep: 10min

Total: 25min

Serving Size: 1

Nutrition Facts: calories 296 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 66 milligrams cholesterol, Fat 25 grams fat, Fiber 0 grams fiber, Protein 14 grams protein, Saturated Fat 10 grams saturated fat, servingSize 1, Sodium 1179 milligrams sodium, Sugar 3 grams sugar, Trans Fat 0 grams trans fat, unSaturated Fat 14 grams unsaturated fat

Ingredients:

  • 1 large salmon fillet
  • 1/8 cup olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic salt
  • 1/4 cup butter, sliced into pats
  • 1/4 cup teriyaki sauce
  • 1 teaspoon sesame seeds

Instruction:

  1. Preheat your grill to 400°.
  2. Make a non-stick foil sheet with some sides, and place salmon on top.
  3. Drizzle salmon with oil, sprinkle with seasonings, and place pats of butter on top.
  4. Place the foil tray onto the preheated grill and close the lid. Grill at 400° for 8 minutes. Open the lid and brush with teriyaki sauce. Brush every 5 minutes with additional sauce.
  5. The fish is done when the internal temp is 145 and the fish is flaky.
  6. Remove from grill, sprinkle with sesame seeds, and serve with your favorite sides!

FAQ

How long should you marinate salmon?

Salmon teriyaki is best paired with Japanese side dishes like miso soup, sticky rice, vegetable harumaki, gomaae, kaki fry, and broccoli with mushrooms. You can also serve it with roasted potatoes, kale, asparagus, and broccoli with mushrooms, as well as salads and noodles.

Can I grill salmon directly on grill?

Tips for the Best Salmon Marinade Marinate the salmon in the refrigerator to keep it fresh for as long as possible. Marinate the salmon for at least 30 minutes so that it has time to absorb all of the flavorful marinade, but no longer than an hour.

How long do I cook salmon on the grill?

The traditional method for grilling salmon involves adding the filets directly to your grill, cooking them for a while, then flipping them over and cooking them again: Step 1: marinate the salmon. Pour or liberally brush the salmon with your favorite marinade.

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