Make your own copycat Montreal Steak Seasoning with these 8 common spices, then use it to season steak (of course), chicken, pork, and vegetables.
How to Season and Grill a Steak│McCormick® │Grill Mates®
Grilled Montreal Steak 🔗
Shake on Grill Mates® Montreal Steak Seasoning, a robust blend of coarsely ground peppers, garlic and spices, for bolder tasting steaks.
Prep: 5min
Nutrition Facts: calories 184 Calories
Ingredients:
Instruction:
- Season steaks generously with Steak Seasoning.
- Grill steaks over medium-high heat 6 to 8 minutes per side or until desired doneness.
FAQ
What is Montreal Steak Seasoning made of?
Coarse salt, spices (including red and black pepper), garlic, onion, sunflower oil, natural flavor, and paprika extractives are among the ingredients.
When should I apply Montreal Steak Seasoning?
The spice rub can also be used on chicken, pork, or salmon. Add the seasoning (to your taste) right before cooking; if put on too far in advance, the salt will draw water out of the meat and make for a dry steak.
Is Montreal seasoning the same as steak seasoning?
The blend is known as Montreal Steak Seasoning and is now marketed under the Grill Mates brand by McCormick. McCormick uses ground pepper, paprika, and garlic and suggests using it on steaks, burgers, and pork.
What flavor is Montreal Steak Seasoning?
Flavor Profile The Montreal Steak Seasoning has an earthy flavor with citrus undertones and a peppery bite.