Gordon Ramsay Grilled Cheese Recipe

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In order for the cheese to melt, the bread must be exposed to heat for an adequate period of time. In a live-fire oven, Gordon throws the bread directly on the coals. Anyone who has made grilled cheese knows that the best method is to cook it slowly and steadily.

In a cast iron pan over medium-high heat, drizzle a little olive oil. Add a sandwich. Push the sandwich down so it crisps and the cheese melts after 30 to 45 seconds. Flip the slices after about 2 minutes, when they are nice and crunchy.

This isn’t your typical cheese (although I love adding sharp cheddar, too)! Cheddar, real provolone, creamy processed cheeses, or leftover brie from last night’s party; Any variety will do!

Gordon Ramsay’s Ultimate Grilled Cheese Sandwich | Ramsay Around the World

The Best Grilled Cheese Recipe by Gordon Ramsay 🔗

When Gordon was on vacation in Australia, he visited one of the most incredible cheesemakers in Tasmania, illegally making cheese in his home. Gordon did not hesitate anytime until he got home to prepare a grilled cheese sandwich complete with homemade kimchi, a twist on the classic.

Prep: 10min

Total: 25min

Ingredients:

  • 2 Slices Romano Cheese (Sliced enough to fit the bread depending on Size)
  • 2 Slices Asiago Cheese (Sliced enough to fit the bread depending on Size)
  • 2 slices Country thick bread.
  • 2 oz. Kimchi
  • Butter
  • Salt to taste
  • Ex Virgin Olive Oil

Instruction:

  1. The cheese should be sliced into u0022bricksu0022 and then sliced down to fit the bread.
  2. Make sure that you slice the bread thinly enough not to become soggy.
  3. Season the outside parts of your slices with salt and butter. Fold over one side and will add kimchi. On the other side, add cheese to both sides and then trim (in the video, Gordon uses Romano and Pepperberry. If you wish to use the Romano, add a hint of pink peppercorn).
  4. Over medium-high heat, add a touch of olive oil to a cast iron pan and a sandwich. Push down and flip until the cheese is melted. The sandwich will crisp and melt after 30 to 45 seconds. The slices should be nice and crunchy after about two minutes.
  5. After the cheese appears melted, take it out of the pan and serve it!

FAQ

What did Gordon Ramsay say about his grilled cheese?

Gordon’s Ultimate Grilled Cheese Sandwich from Ramsay Around the WorldRomano Cheese, Sliced to Fit Bread (Depending on Bread Size, Around 4 Slices), Asiago Cheese, Sliced to Fit Bread (Depends on Bread Size, Around 4 Slices), Kimchi, Butter, 2 Slices of Country Bread, Salt, and Olive Oil

What is the best cheese to use on a grilled cheese sandwich?

Ramsay chuckles, “Ten minutes? Girl, I didn’t have 10 minutes for each side, that’s 20 minutes for grilled cheese!” but he does admit that their dish “looks good” and that “maybe I didn’t put it in the pan long enough; I was in a rush.” Hmm, we’re going to have to call it — @dishedit: 1, Ramsay: 0.

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