Flat Top Grill Breakfast Recipes

by

Pour yourself a cup of coffee and join us as we explore some of our favorite breakfast recipes. It’s the most important meal of the day, and true breakfast fans know the best breakfast is a Blackstone griddle breakfast. This robust and portable griddle is a whiz at whipping up delicious morning meals that’ll make even the pickiest eaters happy.

HOW TO COOK BREAKFAST ON A GRIDDLE OR FLAT TOP GRILL

Blackstone Breakfast Recipes 🔗

Breakfast on the Blackstone Griddle is probably going to be the first thing that you cook on your flat top because it is very easy to make, and everyone loves breakfast!  After you become more comfortable with cooking on the flat top, then you will want to master some of the more advanced breakfast recipes on the Blackstone.

Prep: 5min

Total: 15min

Serving Size: 1

Nutrition Facts: calories 150 calories, Carbohydrate 6 grams carbohydrates, Cholesterol 1 milligrams cholesterol, Fat 2 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, Saturated Fat 1 grams saturated fat, servingSize 1, Sodium 90 milligrams sodium, Sugar 2 grams sugar, Trans Fat 0 grams trans fat, unSaturated Fat 0 grams unsaturated fat

Ingredients:

  • Cinnamon Roll, Can (12.4 ounces) 1 each
  • Butter 1 teaspoon

Instruction:

  1. Preheat the Blackstone griddle of your choice.  A Blackstone flat top gas griddle should be set on low heat and the electric Blackstone e-series griddle should be set to 350°F. 
  2. Once the Blackstone griddle is hot, open the cinnamon roll tube.  Lightly grease the griddle with your choice of oil.  You can use butter, vegetable oil, etc.  
  3. Separate the canned cinnamon roll layers and lay each piece flat on the warmed griddle making sure to leave plenty of space between each cinnamon roll. 
  4. Take a piece of the parchment paper and lightly grease one side of it.  Place the parchment paper square on top of the cinnamon roll piece.  With your griddle spatula on top of the parchment paper, gently press down to smash the cinnamon roll dough.  Carefully peel the parchment paper square off the cinnamon roll and continue to the next dough circle until all of them are smashed. 
  5. Cover with a griddle dome lid or griddle cover.  Check the cinnamon rolls pieces every so often so they do not burn.  Cooking times will vary due to griddle temp,, thickness of each cinnamon roll, and the air temperature around the griddle. 
  6. When the cinnamon rolls are golden brown on the bottom, flip them over.  If needed, cover with a griddle dome lid and continue cooking until the cinnamon rolls are done. 
  7. Remove from the flat top griddle.  Heat up the cinnamon roll icing that comes in the tube.  Pour over top the smashed Blackstone Cinnamon rolls and serve them while they are hot.       

FAQ

What is the best thing to cook on a flat top grill?

Breakfast hash, sausage, bacon, ham, potatoes, hash browns, scrambled eggs, fried eggs, and egg patties, as well as a variety of pancakes and golden-brown toasted bread, are all things that can be prepared on a flat-top griddle.

Can you make waffles on a flat top griddle?

The first thing that many griddlers cook on their Blackstone Griddle is typically breakfast items like bacon, eggs, pancakes, french toast, and hash browns. Plain bacon helps to season the flat top griddle and is incredibly simple to make.

Leave a Comment