Grilled Greek Chicken Recipe

In addition to marinating the chicken in yogurt for a more tender bite, this straightforward chicken marinade incorporates the traditional Greek flavors of lemon, garlic, and oregano.

Grilled Greek Chicken – Garlic, Lemon & Herb Grilled Chicken Recipe

The Easiest Greek Grilled Chicken πŸ”—

The easiest Greek grilled chicken that’s perfect for weeknight dinners! I serve mine with a side salad and roasted potatoes but this would be great with just about anything!

Prep: 5min

Total: 30min

Ingredients:

  • 1 1/4 – 1 1/2 pounds boneless skinless chicken breasts
  • 1/2 teaspoon salt + 1/2 teaspoon black pepper
  • 1/2 teaspoon EACH fresh chopped rosemary AND dried oregano (see note)
  • 1 teaspoon fresh thyme (or 1/2 teaspoon dried)
  • 1/4 teaspoon cayenne pepper
  • 1 tablespoon minced garlic
  • 3 tablespoons fresh lemon juice (not the stuff in a bottle!)
  • 3 tablespoons olive oil
  • 1 tablespoon red wine vinegar

Instruction:

  1. In a small bowl, combine the salt, pepper, rosemary, oregano, thyme, cayenne, minced garlic, lemon juice, olive oil, and red wine vinegar.
  2. Place the chicken breasts in a large zip top bag. Pour the prepared marinade on top, zip the bag and give it a good shake until the chicken is evenly coated. Allow the chicken to marinate for 10 minutes – 2 hours. I like to stick to a 30 minute marinade if possible.
  3. Preheat an indoor or outdoor grill to medium high heat. Spray the grates with nonstick cooking spray if desired. Place the chicken breasts on the grill, discard any leftover marinade. Cook the chicken breasts for 5-6 minutes per side or until the internal temperature reaches 165ΒΊF.
  4. Serve immediately, garnish with chopped parsley if desired.

FAQ

What does Greek yogurt do to chicken?

Because it adds flavor, keeps the chicken moist while cooking, and tenderizes the chicken even before cooking, a Greek yogurt marinade is ideal for chicken breasts.

What is Greek chicken made of?

Greek chicken is a flavorful, simple dish that involves marinating tender pieces of chicken breast or thighs in oregano, lemon, and garlic before skewering and grilling them to perfection.

How long should you marinate chicken?

When learning how to marinate chicken, use the following guidelines as a general guide: Boneless chicken: 30 minutes to 2 hours; bone-in chicken breasts, drumsticks, wings, or thighs: 1 to 12 hours.

What is Mediterranean chicken made of?

Chicken breasts are simmered in a sauce made of tomatoes, olives, white wine, garlic, and herbs in this Mediterranean chicken recipe.

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