It’s a fun twist on a classic, the Pepperoni Pizza Grilled Cheese, which is stuffed with mozzarella and pepperoni and sandwiched between two pieces of buttery garlic toast.
As always, all of my opinions are entirely my own even though this is a sponsored conversation written by me on behalf of Sara Lee® Bread.
The ULTIMATE Pizza Sandwich | Pizza Grilled Cheese
Pepperoni Pizza Grilled Cheese recipe 🔗
Pepperoni Pizza Grilled Cheese is stuffed with mozzarella, pepperoni sandwiched between two pieces of buttery garlic toast. It's a fun twist on a classic.
Prep: 5min
Total: 10min
Serving Size: 1 serving
Nutrition Facts: calories 625 kcal, Carbohydrate 29 g, Protein 22 g, Fat 46 g, Saturated Fat 25 g, Cholesterol 127 mg, Sodium 1086 mg, Fiber 2 g, Sugar 4 g, servingSize 1 serving
Ingredients:
- 1 tbsp. unsalted butter
- 4 slices Sara Lee® Artesano™ Bread
- 4 slices mozzarella cheese, 1/8-inch thick
- 18 slices pepperoni (cooked in microwave for 20 seconds and grease dabbed off)
- 3 tbsp. unsalted butter
- 1/4 tsp. fresh or dried parsley
- 1/4 tsp. Italian seasoning
- 1/4 tsp. garlic powder
- 1/8 tsp. salt
Instruction:
- In a medium skillet set over medium-low heat, add the butter and melt. Place two pieces of toast side by side.
- To each slice of bread, add a slice of mozzarella, 9 pepperoni, and another slice of mozzarella. Place remaining slices of bread on top.
- Cook on each side for about 3 minutes or until the cheese is melty.
- Meanwhile, make the garlic butter. In a small microwave safe bowl, add the butter. Heat until melted. Stir in parsley, Italian seasoning, garlic powder, and salt.
- Using a pastry brush, brush on both sides of grilled cheese. Cook on each side for 30 seconds. Remove, sprinkle with parmesan cheese and dip in your favorite marinara, if desired.
FAQ
What kind of cheese do you use for grilled cheese sandwiches?
From Kraft to Velveeta, the mild flavor is the great addition to a grilled cheese, plus they are pre-packaged and portioned in individual slices for easy layering. American cheese may be processed, but it is perfect for a classic grilled cheese because it has superior melting ability and gooey texture.
What can I add to a grilled cheese sandwich?
Here are just a few suggestions:Fresh vegetables, fruits, and herbs: To each his own, but we prefer fresh, juicy vegetables with a distinct sweet or tart flavor; pickles and other cured things: Pickles are the ideal accompaniment to grilled cheese; deli meats: They’re simple to add, salty, meaty…
Is there a such thing as a pizza sandwich?
Gordon’s Ultimate Grilled Cheese Sandwich from Ramsay Around the WorldRomano Cheese, Sliced to Fit Bread (Depending on Bread Size, Around 4 Slices), Asiago Cheese, Sliced to Fit Bread (Depends on Bread Size, Around 4 Slices), Kimchi, Butter, 2 Slices of Country Bread, Salt, and Olive Oil