You’ll enjoy devouring every last crispy, cheesy bite of the BEST Sourdough Grilled Cheese ever, which couldn’t be simpler to make or more delicious.
When it comes to sandwiches, it’s difficult to resist the traditional toasted cheese because it’s so straightforward and delicious!
The simplest way to improve what is already close to perfect in this sandwich—and the reason it is a fan favorite—is by using better ingredients.
After tasting this delectable sourdough grilled cheese, you might never go back to simple white bread and American cheese. A few minor adjustments to the basic recipe make all the difference.
This adult-style Grilled Cheese takes everything you love about the childhood favorite and improves it even further with buttery, crispy sourdough bread surrounding the ideal combination of flavorful cheeses.
Continue reading for all the delectable details and to find out the best part—making this sandwich is just as simple as the original.
Gordon Ramsay’s Ultimate Grilled Cheese Sandwich | Ramsay Around the World
Sourdough Grilled Cheese 🔗
A seriously melty sourdough grilled cheese sandwich is the ultimate comfort food. Add sliced apple and truffle salami to transform into something elevated and worthy of any lunch or dinner. Want to take it to the next level? Use freshly grated extra sharp cheddar! Serve with a big salad or a bowl of tomato soup!
Prep: 10min
Total: 18min
Serving Size: 1 serving
Nutrition Facts: calories 928 kcal, Carbohydrate 41 g, Protein 43 g, Fat 67 g, Saturated Fat 38 g, Trans Fat 1 g, Cholesterol 186 mg, Sodium 1740 mg, Fiber 7 g, Sugar 15 g, servingSize 1 serving
Ingredients:
- 4 slices sourdough bread
- 3 Tbsp unsalted butter (room temperature, divided)
- 2 cups grated cheddar cheese ()
- 1 large apple (cored, cut into half moons)
- 2 oz truffle salami (or other Italian cured meat, thinly sliced)
- 2 Tbsp Dijon mustard
- Nonstick cooking spray
Instruction:
- Assemble the grilled cheese. Preheat a large skillet or griddle to medium heat, then coat with cooking spray. Spread a thin layer of butter onto each slice of bread. Turn bread over., then place ¼ of the grated cheese on a slice of bread. Top with a layer of apples and salami, then add another ¼ of grated cheese.
- Finish assembling. Take top slice of bread and spread a thin layer of Dijon mustard on top, then flip and place mustard side down on top of sandwich. Set aside and assemble remaining sandwich.
- Cook the grilled cheese sandwich. Carefully place sandwiches in pre-heated skillet and cook until cheese has melted and bread is golden brown and crispy, about 3-4 minutes per side. Serve immediately.
FAQ
What cheese goes best on sourdough?
Our way: Sourdough plus five cheeses: Gruyere, Manchego, Monterey Jack, Brie, and Sharp White Cheddar.
How do you make grilled cheese taste better?
Ramsay’s recipe calls for thick slices of country bread, thick slices of Asiago cheese, thick slices of Romano cheese with Pepperberry, and thick slices of kimchi, along with the usual butter, olive oil, and salt.
How do you make Kylie Jenner’s grilled cheese?
I like to melt the butter, then sprinkle the skillet or griddle lightly with salt to season the outside of the sandwich. Other things to remember include: Low and slow is the way to go; keep things moving; and serve ’em while they’re hot!