A Grilled American Bacon Cheeseburger makes for a tasty and fun dinner to make and have with your kid! This recipe keeps it simple – the beef is only seasoned with salt and pepper, yes – thats it! The grill does all the work, making the beef super juicy and tender on the inside with a beautiful meaty crust on the outside and of course topped with melty cheese. Youre going to love it!
How to Grill Bacon Cheeseburgers | Recipe
BBQ Bacon Cheeseburger Recipe by Tasty 🔗
Here’s what you need: ground beef, garlic powder, dried parsley, salt, pepper, paprika, barbecue sauce, center cut bacon, shredded cheddar cheese, sesame oil, green leaf lettuce, tomato
Ingredients:
- ¾ lb ground beef
- ½ tablespoon garlic powder
- ½ tablespoon dried parsley
- ½ tablespoon salt
- ½ tablespoon pepper
- ½ tablespoon paprika
- 1 tablespoon barbecue sauce
- 6 strips center cut bacon
- 3 tablespoons shredded cheddar cheese
- 1 sesame oil, butter toasted
- 1 green leaf lettuce
- 1 slice tomato
Instruction:
- In a large bowl, combine the ground beef, garlic powder, parsley, salt, pepper, and paprika.
- Brush the ramekin with barbecue sauce. Lay down the bacon strips, rotating clockwise, spacing evenly on the edges.
- Place half of the beef patty on top of the bacon.
- Press the beef patty evenly into the ramekin, leaving a small divot in the middle.
- Place the cheddar cheese in the divot.
- Preheat the oven to 425°F (220°C).
- Place the second half of beef patty on top of the cheese and pat to flatten. Lay the ends of the bacon strips over the patty. Brush the remaining barbecue sauce on top.
- Place the ramekin on a baking sheet along with the sesame bun, face down.
- Bake for 25 minutes, or until the bacon is crisp to your liking.
- Assemble the burger with the toasted sesame bun, lettuce and tomato.
- Enjoy!
FAQ
How do you grill a cheeseburger?
Generously salt and pepper both sides of the burger patties. Place the burgers on the grill grates and cook, uncovered, for 3 to 5 minutes a side, depending on the desired level of doneness. If you’re adding cheese to make cheeseburgers, add the cheese in the last minute and cover the grill to help it melt.
Do you put egg and breadcrumbs in hamburgers?
To make hamburger patties, just mix the ground beef, egg, bread crumbs, evaporated milk, and spices and seasonings in a bowl using your hands.
What kind of cheese goes on a BBQ burger?
American cheese is a melty classic; smoked gouda is delicious on burgers with barbecue sauce. You can’t forget cheddar, either, which works with everything from pickled slaw and fried shallots to tarragon Russian dressing.