Spicy Cajun Grilled Shrimp Recipe

Also, I felt like I had been ignoring my love of seafood for far too long, so I made the decision that shrimp skewers were in order.

There are already Margarita Shrimp Skewers on this website, but I genuinely believe you can never have enough shrimp!

Grilled Cajun shrimp, which are tender, delicious, and have a mildly spicy flavor, satisfied my craving for something a little spicy as well.

Spicy Old Bay® Cajun Shrimp

Cajun Grilled Shrimp 🔗

These Cajun shrimp kabobs are slightly spicy and completely delicious! Easy to make and take only minutes to cook on the grill.

Prep: 5min

Serving Size: 1 serving

Nutrition Facts: calories 171 kcal, Carbohydrate 1 g, Protein 24 g, Fat 7 g, Saturated Fat 4 g, Trans Fat 1 g, Cholesterol 301 mg, Sodium 933 mg, Fiber 1 g, Sugar 1 g, unSaturated Fat 3 g, servingSize 1 serving


  • 1 to 1½ pounds large shrimp
  • 1 Tablespoon Cajun seasoning
  • 2 Tablespoons melted butter or olive oil
  • 2 garlic cloves (minced)
  • Salt + pepper (to taste)


  1. Toss all ingredients together in a bowl.
  2. Thread shrimp onto skewers (pre-soaked if using bamboo).
  3. Grill directly over medium-high heat, about 2-3 minutes per side.
  4. Serve immediately.

Leave a Comment