Grilled Halibut Simply Delicious
photo by Rita1652
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 1⁄2 lbs halibut fillets
- 1⁄4 cup olive oil
- 3 garlic cloves, minced
- 2 tablespoons lemon juice
- 2 tablespoons fresh parsley
- 2 teaspoons fresh Greek oregano
- 1⁄2 teaspoon salt (optional)
- 1 teaspoon black pepper
directions
- Combine olive oil, garlic, lemon juice, parsley, oregano, salt and pepper in a zip lock bag. Mix the marinade and add halibut and refrigerate for 1 hour. Preheat grill.
- Remove halibut from bag and place on hot very WELL OILED grill.
- Grill for 4 to 5 minutes per side.
- Place fish and don`t move for 4 minutes or it will fall apart.
- Fish is done when it flakes easily with a fork and is opaque all the way through.
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Reviews
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RECIPE SUBMITTED BY
Rita1652
Jamesburg, New Jersey